Giulia Wegner is a researcher at the Wildlife Conservation Research Unit (WildCRU) of the University of Oxford, UK. She works with local communities on environmental rights and sustainable development, and also uses performing arts for socio‑environmental sensitization. For a list of publications see here.
Published in: TransformationCovid-19 e aquecimento global: dois bons motivos para comer menos carne
Uma dieta flexitariana ajudará a prevenir pandemias, combater as mudanças climáticas e alimentar o mundo de forma...
Published in: TransformationCovid-19 and global warming: two good reasons to eat fewer animals
Shifting to a flexitarian diet will help to prevent pandemics, fight climate change, and feed the world sustainably.